ANASS
OFFSITE MANAGER
MaleOthersLive in FoShanNationality Morocco
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Work experience
OFFSITE MANAGER
Bestsol
2021.06-Current(4 years)
• Organized events and conducted product market research.
• Served as an intermediary in negotiations, and arranged transportation.
• Led the launch of Bestsol's online services, expanding its digital presence.
MANAGER
EYAS kids kindergarten
2023.05-2024.07(a year)
• Managed sales teams, and developed strategic sales plans.
• Acted as the team coordinator and coached the teaching staff.
• Exceeded sales targets by 15% and built key accounts.
REMOTE QUALITY MANAGER
Zoo Digital PLC
2018.08-2020.07(2 years)
• Conducted customer needs analysis, and arranged conference calls.
• Performed quality checks for translations, localization, and subtitling.
• Delivered translations, and provided ongoing project monitoring.
Engaged with clients and translators across email, chat, and phone.
• Conducted local market research in China, exploring translation and localization opportunities.
CUSTOMER SERVICE MANAGER
Mifratel
2015.10-2016.08(a year)
• Supervised daily call center operations to ensure high-quality customer service standards are met.
• Managed a team of customer service representatives, providing guidance, training, and support to enhance
performance and ensure consistent service quality.
• Handled escalated customer inquiries and complaints, resolving issues efficiently and effectively to maintain
customer satisfaction.
• Addressed and resolve potential customer service issues proactively to prevent escalation and ensure a positive
customer experience.
CASHIER
mcdonald's
2011.06-2011.11(6 months)
• Assisted customers with menu selections, providing information on product ingredients, and making
personalized recommendations based on preferences.
• Assisted with inventory management by monitoring product levels, restocking items, and rotating stock to
minimize waste.
• Handled customer complaints and resolve issues in a professional manner, ensuring customer satisfaction.
• Worked collaboratively with kitchen staff to coordinate the timing of order preparation and service to customers.
• Trained new cashiers on the company's point-of-sale (POS) system, and cash handling procedures.
Educational experience
Nanjing Normal University, Nanjing
Chinese language certificate
2020.01-2020.01
NUIST, Nanjing
Business Management
2018.06-2018.06
marne-la-vallee university, paris, france
Corporate Management, Economics And Management
2015.07-2015.07
Omar Ibn Khattab High School, Meknes, Morocco
Accounting And Finance
2010.06-2010.06
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