NIKOLAI
Manager, Head barista, barista coach,
Male39 y/oOther catering and hotel positions/Restaurant manager/Pastry chef/tea maker/barista/Front Office Manager/Hotel Manager/Etiquette and reception staffLive in RussiaNationality Russia
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Work experience
Co-founder
1554
2014.10-Current(10 years)
I am engaged in ensuring the work of coffee houses in Moscow. I
work with providers, select staff and train baristas. I monitor the
quality of coffee, food and service. I also work as an Operations
Director.
Head barista
Caffeine
2013.08-2014.08(a year)
Work in a coffee shop. Checking checklists from the barista.
Development of seasonal drinks. Participation in coffee
championships.
Barista
Coffee mania
2012.12-2013.07(8 months)
Work in a coffee shop with specialty coffee. High quality of
cooking coffee and service.
Projects
Opening and managing a coffee shop
Operation manager, commercial director
2014.10-Current(10 years)
Small coffee shop chain in the center of Moscow
Mine mozno
Manager of opening
2020.12-2021.10(a year)
Staff training, selection of equipment,
menu development,
advertising, supplier search, pricing policy, landlord relations, quality control.
Educational experience
Russian-Korean school 1086 with Korean ethnocultural component of education
High school
1992.09-2021.06(29 years)
High school
Russian International Academy for tourism
Restaurant management
2006.09-2009.07(3 years)
Department of Hospitality
Management and Food Technology
Moscow economic technology college 22
Management and Food Technology
2003.09-2006.06(3 years)
Faculty: Organization and
management of hotel and
restaurant business
Languages
Turkish
A little
Russian
Native
English
Good
Chinese (Cantonese)
A little
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7_****7525
tr**@**om
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